Farm bed and breakfast shortlisted for best Bed and Breakfast Tourism Awards
Low Urpeth Farm, has reached the Final of the prestigious North East England Tourism Awards - for the second year in succession.
The popular Chester-Le-Street based business, which scooped bronze in last year’s Taste award, has been shortlisted in the best Bed and Breakfast category.
Delighted owner Hilary Johnson, said: "We offer our visitors a wonderful experience through the quality of our accommodation, friendliness and our award winning breakfast to ensure guests leave with a passionate view of Low Urpeth and the North East.
"Tourism is our passion and we’re very proud of what we have achieved here at Low Urpeth. The process of entering these awards has helped us to measure and improve what we’ve created at Low Urpeth Farm and to help raise profile of having a fantastic North East holiday experience."
Low Urpeth Farm, which was built around 1898, is a large traditionally furnished family home on an arable farm offering 4 Star Silver Farmhouse accommodation and is run by Peter & Hilary Johnson.
Low Urpeth Farm B&B strives to deliver a unique countryside experience making visitors part of the rich heritage of a farm which has been in the family for over 190 years, while promoting the region through the dramatic and inspiring rural landscape, its sustainable local produce people and customs.
The Cracking Urpeth Breakfast is sourced local farm-assured, seasonal, organic and/or fair-trade produce for the benefit of our guests. This includes meats, eggs, vegetables, bread, jams and fruits from a variety of Northumberland, Tyne and Wear and County Durham farms, butchers and garden centres.
