Farminguk
26 September 2017 | Online since 2003


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All results from Produce

29 August 2016 |Produce|Viewed 4476 times
Assessing Public Support for Regulation for Fairer Trading Practices

A new survey has revealed that the vast majority of British consumers believe it is the responsibility of businesses and the government to make food f...


19 July 2016 |Produce|Viewed 5702 times
Towards Sustainable Growth: Action Plan for Welsh Food and Drink Industry 2014–2020

The Food and Drink Action Plan states an ambitions target to achieve growth for the sector of 30% by 2020.  In light of these targets research is...


18 May 2016 |Produce|Viewed 7382 times
Quantification of food surplus, waste and related materials in the grocery supply chain

The report, Quantification of food surplus, waste and related materials in the grocery supply chain, funded mainly by Defra and Welsh Government, is t...


21 April 2016 |Produce|Viewed 5895 times
Fit for the Future: Helping Consumers Eat More Fruit and Vegetables

A new report setting out 34 recommendations for increasing the consumption of fruit and vegetables while helping to reverse the current obesity crisis...


1 April 2016 |Produce|Viewed 4834 times
Impact of climate change and weather variability on the viability of UK wine growing

‘Climate and weather impacts on UK viticulture' is published in the Australian Journal of Grape and Wine Production on April 1, 2016. The ...


24 March 2016 |Produce|Viewed 4790 times
Horticulture in the UK: potential for meeting dietary guideline demands

The report, Horticulture in the UK: potential for meeting dietary guideline demands, paints a sober picture of a mismatch between supply and demand in...


29 February 2016 |Produce|Viewed 5212 times
The Protein Challenge 2040 summary report

The first global coalition exploring how we feed nine billion people enough protein in a way which is affordable, healthy and good for the environment...


6 August 2015 |Produce|Viewed times
Public dialogue on food system challenges and possible solutions

The report details food security and sustainability challenges facing the food system and analyses the deliberative public dialogue research carried o...


17 November 2014 |Produce|Viewed 1928 times
Food and Agribusiness Survey 2014

Norton Rose Fulbright interviewed over 80 senior executives from organisations across the global food and agribusiness industry in order to identify o...


21 October 2014 |Produce|Viewed 3846 times
The impact of losing plant protection products on UK food production

The availability of iconic British foods could be drastically reduced according to an independent report released today by farm business consultants A...


3 July 2014 |Produce|Viewed 1305 times
June 2014 farming and food brief

This monthly paper produced by the Department for Environment, Food and Rural Affairs (Defra) brings together the latest key information relating to a...


3 April 2014 |Produce|Viewed 769 times
March 2014 farming and food brief

The monthly farming and food brief summarises the latest statistical and economic information relating to the agricultural sector. In particular, it h...


4 April 2014 |Produce|Viewed 1432 times
January 2014 farming and food brief

This monthly paper produced by the Department for Environment, Food and Rural Affairs (Defra) brings together the latest key information relating to a...


9 April 2014 |Produce|Viewed 3015 times
Total factor productivity of the agricultural industry

This publication considers the relevance, accuracy, timeliness, punctuality, accessibility, comparability and coherence of the estimates of statistics...


7 April 2014 |Produce|Viewed 2529 times
Future of Farming Report - July 2013

Farming in the UK has an exciting future ahead of it. British produce is recognised as being of high quality and there is growing interest in buying l...