Loch Fyne Oysters Ltd received the prestigious Highlands and Islands Business of the Year Award at a special Awards Lunch in Inverness on Monday 5 November, 2007.
The Highlands and Islands Business Awards recognise the wide range of achievement of businesses in the Highlands and Islands of Scotland The Business of the Year Award was commended by a panel of judges chaired by Sir Angus Grossart to Loch Fyne Oysters for its contribution to the economy of the Highlands and Islands. The award was received on behalf of the employees of Loch Fyne by Bruce Davidson, Managing Director, and Bob Craig, Chairman.
"Loch Fyne Oysters Ltd represents the very essence of what the Highlands and Islands Business Awards are based on - local enterprise that ensures a thriving future while providing the highest level of care for environment, animal and society through sustainable business", said Bruce Davidson, Managing Director.
"At Loch Fyne, we have never strayed from our Highland roots and our belief in cherishing and honouring the sea is as strong today as when first expressed nearly seven hundred years ago by our Highland ancestors and used by us for our company motto – Nach Urramach an Cuan. All of us associated with Loch Fyne Oysters are honoured to represent the Highlands and Islands with the Business of the Year award."
Loch Fyne Oysters is an employee owned and run company employing 142 individuals. In addition to rearing oysters and mussels, Loch Fyne provides fresh fish, shellfish, Scottish beef, lamb and pork and operates The Oyster Bar restaurant, Shop and a worldwide Trade and Home Delivery service.
For information and photographs contact
Virginia Sumsion
virginia.sumsion@lochfyne.com
Tel: 01499 600264
www.lochfyne.com
