A Mother and Daughter team, Birmingham based, who use family recipes handed down from generations, to produce gourmet traditional Indian food; using locally sourced and organic ingredients where possible.
We are recognised for our mouth watering variety of: Samosa, Pakora, Indian Pickles (Achar) and Wheat & Gluten Free Food. Proud achievers of The Great Taste Award 2013 (3-star, 2-star, and 1-star) for Gourmet wheat Pastry Samosas, and Free From Food Awards 2013 for Wheat & Gluten Free Samosas. We currently sell direct to consumers at farmers markets, and through our Online Samosa Shop.
In 2015, we’re looking to grow by supplying to Farm Shops, Food Halls, and quality caterers under our brand name AFIA’s Samosa Shop.
