Griffins are focused on providing high-quality service and customer satisfaction - along with our tradtionally reared meat and poultry.
All our meat is home reared and we use traditional breeds, such as Hereford for our aged beef, Wessex Saddlebacks and Gloucester Old Spot for our pork.
All our sausages are home made using our own pork, we cure our bacon, make meat pies and pork pies to age old family receipes!
Tel
+44 1562 777393