University of Nottingham

This course offers a unique opportunity to develop your understanding of agriculture: the production of crops and animals, the interactions between agriculture and the wider environment, and the business and marketing skills needed to manage agricultural systems in a sustainable and profitable way. The flexibility of the degree allows you to select from a range of applied subjects in years two and three.

Our course has strong links with industry: senior staff from agricultural and food related businesses are directly involved with teaching. The course is based at Sutton Bonington Campus, also home to the University's 450-hectare commercial Farm and Dairy Centre.