Course overview
What You Will Study
The Agriculture, Food and Drink sector within Norfolk and Suffolk has a workforce of 79,900 and 8300 enterprises. Thanks to the growing world population, which is expected to hit 10 billion by 2050, there is more demand than ever on farmers to produce food, while there are new business opportunities growing in energy production, carbon capture and environmental management.
The intent of this course is to benefit apprentices by supporting them to gain recognised skills that meet the needs of the Agricultural Sector. It is also to benefit employers and the wider sector by providing highly skilled and versatile employees who can work as part of a team.
This apprenticeship is delivered from our Easton Campus and the course typical length is 24 months.
Location
