Course overview
The preparation involved in readiness for lambing season is invaluable. Aiming at reduced intervention and minimised mortality rates and an increase in healthy ewes and lambs produces refined flocks.This 1-day LANTRA approved course is informative, hands-on and practical. Aimed at anyone new to lambing and those who want to improve their technique and knowledge.
Indoor and outdoor lambingEwe nutritionAbortion causesObstetric problems – vaginal and uterine ruptures, caesareans, malpresentations and ring wombEquipmentColostrumIllnesses in newbornsVaccinesTwin lamb disease, clostridial diseases and orf, Mastitis etcParturition and interventionTo enter into lambing season confident and competent.