Course overview
The Level 3 diploma in Agri-Food Enterprise is a great choice for anyone who has an interest in producing and manufacturing high quality food in an environmentally conscious way, or for those who would like a fantastic career in the Agri-Food supply chain.Maybe you are thinking of diversifying from your current ways of working on farm, or you want to develop a sustainable business and promote new income streams? Or maybe you are keen to explore marketing opportunities and add value to food products? If so, this is the perfect course for you!You will be studying within the Academy of Land and Environment’s agriculture department as well as our world class food department, and learn through a combination of classroom-based theory sessions, practical hands-on experience working on the college farm and in our food production halls, and through a day of on-line learning.What will I study?
Food materials and their different componentsMeat and meat scienceDairy practicals – you’ll make ice-cream, butter and cheese!Develop business and marketing ideasProducing food safelyUnderstanding product components through their scientific propertiesKnowledge of plant and soil scienceMachinery operations within the sectorManaging environmental activities in agricultureFarm livestock production, husbandry and healthCrop handling storage and farm assuranceFunctional Skills or GCSE in English and Maths depending on previous qualificationsYou will have the opportunity to work towards additional qualifications