19 July 2016 | Produce | 7272 views

Towards Sustainable Growth: Action Plan for Welsh Food and Drink Industry 2014–2020

The Food and Drink Action Plan states an ambitions target to achieve growth for the sector of 30% by 2020.  In light of these targets research is being undertaken to investigate how individual sub sectors which contribute to the wider food and drink economy are performing.

From this an industry baseline will be developed and used to monitor trends and track changes in the sectors going forward. This will yield a greater understanding of how specific sub sectors in the Welsh food and drink sector are growing and performing.