36 per cent of farmers report significant extra income as a result of being LEAF Marque certified, according to new statistics into the environmental assurance system.
The results of independent research into the added value of LEAF Marque certification have been released.
The LEAF (Linking Environment And Farming) Marque is an environmental assurance system recognising sustainably farmed products.
The study, commissioned by LEAF (Linking Environment And Farming) and carried out by CCRI (The Countryside and Community Research Institute), reveals what farmers think of the LEAF Marque certification.
Key findings of the report, which was released at this year’s Cereals Event, include 97% of those surveyed reported that certification had helped secure access to new market opportunities.
23% reported receiving a price premium for their LEAF Marque certified product. 36% of participants reported significant extra income as a result of being LEAF Marque certified.
66% of farmers who took part in the study reported increased biodiversity with many noting marked improvements in observed farmland birds, insects and mammals.
Finally, 71% reported improved relationships with the public from being LEAF Marque certified, through hosting farm visits, maintaining footpaths and having a strong social media presence.
Speaking on LEAF’s formal response to the study, Kathryn Green, LEAF Sustainability Manager said: “The provision of robust, independent studies of this type allow us to evaluate the impact of LEAF Marque certification and ensure that it continues to deliver meaningful benefits to growers and consumers alike.
“The results of this research clearly indicate we are heading in the right direction.”
